Argyle 'Vintage Brut' Willamette Valley 2017 objectsThis recognizable Oregon bubbly brand was founded in 1987 and is composed of 55% Chardonnay, 30% Pinot Noir, and 15% Pinot Meunier. The Chardonnay was sourced from the Knudsen Vineyard in Dundee and the Lone Star Vineyard in the Eola Amity Hills; Argyle farmed the Pinot Noir at the Spirit Hill Vineyard, also in the Eola Amity Hills. Medium plus in body, off dry, with notes of lime, apple and black pepper.
Most amari are made with botanicals that aren't necessarily native to the places where people are crafting them
Chambord was inspired by a luxurious raspberry liqueur that
but rather because it exemplifies what great wine is supposed to be about: intensity without weight
Linen is an ideal choice in the kitchen as it is naturally anti-bacterial
ethereal: the sultry and moving dark side of Burgundy
and sweetened with sugar from Martinique
don't drink it in anything but excellent company
she's the second generation to work her family estate in La Morra
sandwiched between the mountains and the sea
with baked agave at the front of the palate
If you like the natural wines of Sepp Muster or Andreas Tscheppe right over the border in Austria's Steiermark
and finally given another year in chestnut casks on the lees
