Sliced Veal Shank with Bone Ravintsara

Sliced Veal Shank with Bone RavintsaraThe sliced veal shank with bone is a traditional cut, suitable for long cooking. Taken from the lower part of the leg, this piece is marbled with muscle and collagen, which gives it a melting texture and rich flavor after cooking. Our shanks are cut into thick slices, with the marrow bone, to preserve the flavors, especially in dishes like osso buco. This product is prepared from young and light veals from the Southwest, ensuring a light and delicate

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