Bon Appétit: A Parisian Classics Bistro Cooking Class – August 21, 2026 Raspberry

Bon Appétit: A Parisian Classics Bistro Cooking Class – August 21, 2026 RaspberryStep into the charm of a Parisian caf as you learn to create timeless French bistro favoritesfrom bubbling French Onion Soup to golden Chicken Cordon Bleu and silky Pots de Crme. This hands on class with Chef Stella blends classic technique with warm hospitality for an unforgettable evening of French comfort cooking. Time: 5: 00 pmChef: Stella Karp Menu: French Onion Soup Chicken Cordon Bleu Rosemary Roasted Potatoes Roasted Asparagus Pots de Crme

Spaghetti Dust Seasoning

you'll prepare a beautifully balanced menu that combines rich

and savory summer flavors

•    Features five handcrafted peach favorites plus a bonus salsa

Grilled Pork Loin Roast with The Original Roasted Raspberry Chipotle Sauce

•    A mix of fruity

and the cookbook gave me so many new ways to use it

making it a delightful gift for any occasion

and crunch—perfect for casual entertaining or bringing big flavor into your everyday cooking

and the cookbook is a complete edition

Every spread paired beautifully with the cheeses we served

balanced by raspberry sweetness