Greywacke Botrytis Pinot Gris Senorio de Sarria

Greywacke Botrytis Pinot Gris Senorio de SarriaAn opulent sweet wine made from Botrytis affected grapes evoking dates, sun dried figs, orange zest and quince paste intermingled with rosehip syrup and Middle Eastern spices. Mouth watering acidity balances the luscious sweetness (110g l residual sugar). A patisserie like mlange conjuring notions of dark orange marmalade, tarte tatin and honey crme brle infused with hints of lapsang souchong. A decadent and voluptuous interpretation of Pinot Gris

each cognac is aged separately

Charles set out to rebuff the movie’s unflattering depiction of this great varietal

dark cherry fruit and a meaty

Refreshing salty finish

At the start of the 20th century

with gentle aeration and delicate lees stirring to reach the desired results

As with Krug 1988

The arrival of heavy rains in May and June was a gift from nature as the vineyards were flowering

Own roots – cane cuttings from Felton Road

the vegetative development of the vines consequently moved forward by 15-20 days compared to the previous year

it has a warm

Les Six is all about elegance and the expression of six different grape varieties in an appellation often dominated by just two