Grochau Cellars Pinot Blanc Slovenia

Grochau Cellars Pinot Blanc SloveniaCitrusy on the nose, with lychee, white flowers and fennel on the palate. The juice was fermented in a 1 4 year old puncheon sized Acacia wood barrels on lees for 7 months before being racked to tank for bottling.

It’s called “Reserve” for a reason

Warm and lingering with the sweet flavors of smoldering wood

premium-aged Kentucky bourbons until the desired distinct and bold flavor profile is achieved

RedRum is distilled from Virgin Island sugar cane and infused with natural flavors of mango

The Jose Cuervo recipe and process has been passed down and upheld by a family of entrepreneurs

with enticing and thirst-quenching red and purple fruits

with notes of chocolate

and bottled at 80 Proof (40% ABV) in a wide bottle that looks nice on the shelf

Hints of sweet honey

SIP AWARDS

In keeping with Wyoming Whiskey’s tradition

Its medium-dry