New England Barrel Company Small Batch Rye lamanchaPairs with: Smoked brisket, aged sharp cheddar cheese, dark chocolate with sea salt, or a rich charcuterie board Good for: An everyday sipping workhorse for dedicated rye lovers, or acting as the ultimate, robust, and budget friendly backbone for a classic whiskey cocktail night Cocktails: A classic Manhattan, a spicy Sazerac, a bold Rye Old Fashioned, or a complex Boulevardier I am from: Massachusetts, USA (Distilled in Indiana) The Story: Founded in
Good for: Wine lovers who want an Albariño with a bit more mouth-coating weight and concentration than typical lean
elegant floral lift for a sparkling brunch celebration
a graduate in agricultural sciences and consultant to the winegrowing industry for many years
structural magic of high-elevation volcanic terroir just outside of Napa
Southern Rhône Valley
The juice is then gently fermented in stainless steel before resting for six months in neutral French oak barrels to naturally polish its structure without masking the fruit
But while his wife Christine's side of the family brought those prized Morgon vines into the estate
Unlike its older
33% Sonoma
all of which contribute to the patchwork of flavor and aroma
They've continued the family's tradition of excellence on the steep slopes of their estate
Meticulously distilled from a proprietary blend of grains sourced directly from local
