100% Iberico Acorn Fed Pork Loin – 1.1 Lb (Pack of 5) Matiz

100% Iberico Acorn Fed Pork Loin – 1.1 Lb (Pack of 5) MatizCrafted from the finest cut of 100% Ibrico pigs, this exceptional Acorn Fed Pork Loin (Lomo Ibrico de Bellota) is a true Spanish delicacy. During the Montanera season (OctoberFebruary), these free range pigs roam the oak forests of Spain, doubling their weight on a natural diet of sweet acorns and wild herbs resulting in rich marbling and unmatched flavor. Seasoned with mild pimentn and dry cured for 70 days using artisanal methods in La Alberca,

this vinegar is a versatile staple for both professional kitchens and home cooks

is prized in Italian cuisine for its velvety texture and bold

Perfect for melting over warm bread

draping over grilled meats or vegetables

Enjoying straight from the jar as a snack

they are both nutritious and versatile

HAND PACKED: In Galicia

made from range-fed 100% Iberico pigs raised in the open pastures of southern Spain

fruity taste with gentle smoky notes and a distinctive sheep’s milk character

this vinegar showcases the artistry of one of Spain’s most respected sherry producers

all-natural snacking

this semi-hard cheese delivers a refined balance of nutty