Tri-Tip Ground Beef Patties - 4 Pack

Tri-Tip Ground Beef Patties - 4 PackAverage Weight: 23lbs. Discover the bold flavor and beautiful marbling of New England Wagyus Tri Tip. This lean, triangular cut is prized for its balance of tenderness and rich beefy taste perfect for slicing thin after a slow roast or reverse sear. Whether you're feeding a crowd or meal prepping for the week, this cut delivers every time. Cooking Tips Best method: Reverse sear or sous vide + finish with a high heat sear. Not recommended for grilling

amino acids

Aim for an internal temp of 195–205°F for pull-apart tenderness

Rich in collagen and deep beefy flavor

This flavorful cut delivers tender meat with a luxurious texture and impressive presentation

For braising: sear first

melt-in-your-mouth cut is perfect for grilling

bold flavor

1 Flank Steak – Perfect for slicing into fajitas or tacos

and maple syrup)

combat fatigue

priced so stocking up actually makes sense

Enjoy the tenderness and rich flavor of New England Wagyu’s Shoulder Tenderloin — the "Butcher’s Tender